As we enter unprecedented times and watch the impact of COVID-19 on our small businesses, we look to especially highlight the positive stories. The My ArundelBiz Podcast aims to do just that. Our #ArundelBiz owners are the backbone of the Anne Arundel community.
While you can’t celebrate St. Patrick’s Day in your usual fashion, you can still learn a little about the history of your favorite local Irish restaurants! The team sat down with Anthony Clarke, co-owner of the Irish Restaurant Company, who has opened local favorites Galway Bay, Killarney House, Brian Boru and Pirate’s Cove. Hear about what makes Anne Arundel so special to him and why the partners have opened such a large footprint here in pretty much every jewel Anne Arundel has to offer: waterfront, countryside, downtown and in between.
*Complying with the state mandate, the restaurants are now closed to patrons but they will still offer curbside pick-up. Their kitchen can still prepare your favorite St. Patrick’s Day specialties! “We will continue to offer carry out, curbside pick-up and delivery all of today and throughout the day today. From Wednesday through the end of the week we will operate on a reduced schedule for carry out, curbside pick-up and delivery – hours will be posted on our websites.”
Audio Podcast Links
NEWS RELEASE: Anne Arundel Economic Development Corporation Waives Late Fees for Business Loan Clients »For all media inquiries, please contact:
Victoria Zelefsky
P 410-222-7410
E [email protected]